Friday, November 22, 2013

Easy Crockpot Turkey Chili


Here is a quick chile recipe I made tonight. I was going through the pantry to see what I could make with what I already had. Only a quick trip to buy some ground turkey and I was set. 

I browned the turkey in olive oil with some chopped onion, garlic and seasoning. (Cumin, paprika, italian seasoning, salt and pepper). 
Threw it in the crockpot with a can each of red kidney beans, white kidney beans, black beans, corn, diced tomatoes and tomato sauce. I added more seasoning (same as above). 
Turned the crock pot on high and let it cook for three hours. 

I served it over white rice, like the hubby likes, with shredded cheddar cheese and sour cream. Yummy! Made a nice warm meal, perfect for a chilly fall night. 

Enjoy!

2 comments:

  1. That looks SO good, and I love anything I can make in the crock pot!

    ReplyDelete
    Replies
    1. Me, too!
      Apple sauce is way easy to make in the crock pot, too. :)

      Delete

Thanks for taking the time to comment! :)